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FEATURES & SPECIALS

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 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
10 
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
11 
 Certified Angus Roastbeef on PizzaBatta
Event: Certified Angus Roastbeef on PizzaBatta
Start Date: 2/1/2012
End Date: 2/11/2012
Time: 9:00 AM - 8:00 PM
Description:
with lettuce, tomato & mayo
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Closed on Sundays.



491 Payne Rd, Scarborough, ME 04074     TEL: 207-883-5515      FAX: 207-883-4756
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